Denmark–not just known for pastries ©wikipedia.org
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The S. Pellegrino and Acqua Panna World’s 50 Best Restaurants recently awarded Copenhagen’s Noma restaurant the top honor.
This year marks the third win in a row for the Danish restaurant noted as the “standard bearer for the new Nordic movement”. That “movement” translates to musk ox and smoked marrow, sea urchin and dill, and beef cheek and pear dishes.
Sound tempting to you? Get your reservation booked well in advance and read on for more at Reuters.com